Category: Food & Drink
The Alchemy of Food
A chef couple’s singular journey from Michelin-Star kitchens in New York City to exquisite supper clubs in their Ross Bridge home.
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A Taste of Eugene’s Hot Chicken
Did someone say hot chicken? The Nashville phenomena has now made its way to Hoover with Nashville native Zebbie Carney opening his Eugene’s Hot Chicken concept’s second location near the Galleria.
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Delicious in the Detail
Cherri Jones bakes whimsically elegant goodies that have a history as rich as their taste.
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A Taste of the New East 59 Cafe
There’s a new coffee shop in the Village at Lee Branch on Highway 280 with local roots. More
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A Taste of the New Cinnaholic Bakery
When a Berkeley, California, couple started a cinnamon roll bakery, they were sure to market the rolls as being made from scratch and gourmet before they mentioned they were dairy- and egg-free.
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Bringing People Together
OHenry’s Coffees is pouring its rich history and blends into a new Stadium Trace Village location.
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A Taste of Ross Bridge’s Hometown Fare
A Ross Bridge resident himself, Shelby Adams simply wants it serve the food his family and their neighbors want, their hometown fare if you will.
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Savoring Each Bite at Farrelly’s
The food is as important as the experience at Farrelly’s Southern Bar & Kitchen.
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Q&A with MOOYAH Burgers Owners Jordan and Carrie Barrow
One of Hoover’s newest locally owned restaurants, MOOYAH Burgers, Fries & Shakes, opened in...
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Icing on the Cake
For Jan and Dwight Potter, Dreamcakes Café is a sweet addition to their already thriving bakery...
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