Food & Drink Archives - Hoover's Magazine

Bringing People Together

Aug 1, 2020

OHenry’s Coffees is pouring its rich history and blends into a new Stadium Trace Village location.

A Taste of Ross Bridge’s Hometown Fare

Aug 1, 2020

A Ross Bridge resident himself, Shelby Adams simply wants it serve the food his family and their neighbors want, their hometown fare if you will.

Savoring Each Bite at Farrelly’s

Jun 3, 2020

The food is as important as the experience at Farrelly’s Southern Bar & Kitchen.

Q&A with MOOYAH Burgers Owners Jordan and Carrie Barrow

Apr 24, 2020

One of Hoover’s newest locally owned restaurants, MOOYAH Burgers, Fries & Shakes, opened in...

Icing on the Cake

Apr 22, 2020

For Jan and Dwight Potter, Dreamcakes Café is a sweet addition to their already thriving bakery...

Clean Cooking

Feb 25, 2020

Students in Jeff State’s culinary program are mastering health-conscious techniques that don’t...

Q&A with Farrelly’s Southern Bar & Kitchen’s Eileen & George McCluney

Jan 27, 2020

Hoover residents Eileen and George McCluney ventured into the world of restaurant ownership in 2010, when they opened Beef ‘O’ Brady’s at The Grove. Seven years later, they opened their second location of the restaurant chain in...

Q&A with The Whole Scoop Proprietor David Cohen

Dec 31, 2019

“It is all new, but the same great shop.” That’s what David Cohen, proprietor of The Whole Scoop Ice Cream Shop, says after they moved from their original location of eight years on South Shades Crest Road to the new Village at...

Why I Love Hoover: Teresa White of Customs Cafe

Dec 23, 2019

Teresa White has made Hoover the home of her small business for 10 years. Teresa opened Coffee-ol-ogy Café inside the Hoover Public Library in 2009, and then rebranded the restaurant as Customs Café and relocated to the Plaza at...